This article written in french was automatically translated using AI
Several other products containing pistachios have been recalled in recent days by the Ministry of Agriculture, Fisheries and Food (MAPAQ) due to possible Salmonella contamination. Products from the companies Iconoglace, Allo Simonne, as well as baklavas sold in various stores are affected.
The Griottes et pistaches au chocolat, pétales de rose, 130-gram package, from Allo Simonne, as well as the Petit œufs au chocolat, pistaches et framboise, 150-gram package, from the same company, are included.
Unbranded baklava flowers and baklava diamond pieces sold at Maison Si Bon Inc. retailers, located at 2123 Boulevard Le Carrefour and 3509 Boulevard Concorde East, in Laval, are also affected.
The Pistaches-tu? and Pistaches-tu vraiment? products from Iconoglace, located at 3120 Bélanger Street, Montreal, sold frozen until August 25, are also being recalled and should not be consumed.
Products subject to recall must not be consumed, used, sold, served, or distributed and should be returned to the point of purchase, as they may be contaminated with Salmonella bacteria.
What you should do
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If you believe you became ill after consuming a recalled product, contact your healthcare provider.
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Check if you have recalled products.
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Do not consume, use, sell, serve, or distribute recalled products.
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Recalled products should be discarded or returned to the place where they were purchased.
Foods contaminated with Salmonella bacteria do not necessarily show visible signs of spoilage or suspicious odor, but they can still make you sick.
Young children, pregnant women, elderly individuals, and people with weakened immune systems may develop serious and sometimes fatal infections.
In healthy people, salmonellosis can cause short-term symptoms such as fever, headache, vomiting, nausea, abdominal pain, and diarrhea. Salmonellosis can also lead to long-term complications, including a severe form of arthritis.
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